All Easter Candy is not Created Equal

I hope the Easter Bunny is reading this. Holiday candy is one of the pure joys of life.  However, it's ruined time and time again by Easter baskets filled with some of the worst types of candy known to mankind.  It's time to be straight with the bunny, less is more. Less of the bad stuff, more of the good stuff!

I don't need to tell you how Peeps taste, you already know this.  Gritty sugary sweetness plastered on more dense flavorless sugar.  Generic jelly beans are equally inedible.  They get stuck in your teeth and when you do choke em down, they're nothing more than colored little calorie hogs. Then there's the dreaded Cadbury Egg. The chocolate part isn't terrible, but the thought of eating what is in essence a candied version of an unfertilized embryo, makes my stomach hop more violently than Peter Cotton Tail himself.  And finally, the only thing worse than cheap hallowed out bunnies, is a solid bunny. Nuff said.

Thankfully, the Easter Bunny doesn't stop there in his cavity quest, for he does get one thing right; the Reese's Peanut Butter Egg! It's the magnificent cousin to the Reese's Peanut Butter Cup shaped in a delightful little oval. The perfect balance of rich chocolate and smooth, salted peanut butter can't be beat.  It's soft and creamy with inviting curves. Complete with a little tray to protect it's delicate shape. Enjoy your unfertilized embryo's my little Easter Peeps, I'll be rockin' with Reese's this Easter.